About Quetzal Coffee
Our Story
At Quetzal Coffee, our journey begins in the heart of a small farming town in Guatemala, where family tradition and the art of coffee farming come together. For us, coffee is more than just a drink—it’s a story of heritage, craftsmanship, and deep connection. For over 30 years, our uncle has cultivated specialty coffee in the lush, misty mountains of Mataquescuintla, a region known for its rich soil and perfect climate. We cherish our visits to the farm, where morning cups of coffee became a ritual, shared in the tranquil embrace of nature and surrounded by vibrant dahlias.
Each cup of Quetzal Coffee carries the essence of these moments—flavors that tell a story of hard work, love for the land, and a commitment to quality. From the careful harvesting and washing of our beans to the precise roasting techniques, every step reflects the passion, dedication and the respect to coffee farming. We’re excited to share this exceptional, single-origin coffee with you, inviting you to experience the rich aromas and bold flavors that have defined our family’s legacy. Join us on a journey to savor the true taste of Guatemala, one cup at a time.